WELCOME TO ACETAIA MARIA LUIGIA!
In 2022 Casa Maria Luigia expanded, we acquired and restored our neighbor’s property, an old Acetaia or balsamic vinegar cellar founded in 1969. With it came more than 1200 barrels, some dating back to the1900s, that now produce the most exquisite balsamic vinegar. Come visit this place full of history, learn about the production process, discover the art that enhances the experience and taste one of the most iconic and traditional products from Modena. Acetaia ML Balsamic Vinegar tours and tastings are in English.
*For reservation of more than 10 people kindly contact us at: acetaia@casamarialuigia.com
ADOPT A BARREL
Acetaia Maria Luigia is pleased to share its newest project Adopt a Barrel, which consists in adopting for one year a set of barrels, traditionally called “batteria”, from our Acetaia. A unique opportunity to experience the ancient Modenese tradition and to enjoy Traditional Balsamic Vinegar from Modena D.O.P. Extravecchio, also known as the Black Gold of Modena! For any further information or request for details write to:
